DESSERTS

PRODUCED IN VERY LIMITED QUANTITIES AND AGED FOR OVER 30 YEARS, NOÉ PEDRO XIMÉNEZ MUY VIEJO V.O.R.S. IS CONSIDERED BY MANY EXPERTS AS THE FINEST WINE IN ITS CATEGORY FROM JEREZ. IT BOASTS A WARM NOSE OF DRIED FRUIT (FIG) ENRICHED WITH TOASTED AROMAS (COFFEE) AND SPICES. ON THE PALATE, IT IS SIMULTANEOUSLY FRESH AND VERY SWEET, DISPLAYING REMARKABLE SILKINESS.

THIS IS THE YOUNGEST WINE FROM BODEGAS TORO ALBALÁ, THE CENTENARY CORDOVAN FIRM FAMOUS FOR ITS MASTERY IN THE PRODUCTION OF PEDRO XIMÉNEZ.

IT IS A SWEET WINE MADE FROM THE FURMINT AND HÁRSLEVELŰ GRAPE VARIETIES, CRAFTED BY CHÂTEAU DERESZLA IN THE TOKAJ-HEGYALJA REGION OF HUNGARY. IT SERVES AS A DELIGHTFUL AND ELEGANT DESSERT ON ITS OWN.

LUSTAU MOSCATEL EMILÍN IS A SWEET WINE CRAFTED BY BODEGAS LUSTAU IN JEREZ DE LA FRONTERA, WITHIN THE D.O. JEREZ-XÉRÈS-SHERRY. MADE FROM MOSCATEL GRAPES SOURCED FROM THE LAS CRUCES VINEYARD IN CHIPIONA, IT UNDERGOES AN AGING PROCESS OF 8 YEARS IN JEREZ DE LA FRONTERA.

BARBEITO, MALVASÍA RESERVA VELHA - 10 YEARS OLD IS A MALVASIA AGED IN FRENCH OAK BARRELS FOR OVER 10 YEARS USING THE CANTEIRO METHOD. IT EXHIBITS FLORAL AROMAS, RIPE CITRUS, HONEY, AND ALMONDS. WITH SIGNIFICANT DEPTH AND A WELL-BALANCED SPICINESS, IT IS FULL-BODIED AND PERSISTENT.

NIEPOORT TAWNY DEE IS A WINE WITH DELICATE AROMAS OF NUTS AND HINTS OF DRIED FRUITS. ON THE PALATE, IT IS WELL-BALANCED, DELIVERING FRUITY FLAVORS WITH A LUXURIOUS CHARACTER SEAMLESSLY INTEGRATED INTO THE LONG AND SPIRITED FINISH.